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RECIPES

STARTERS

Bruschettas

Dips and Spreads

Empanadas

Filo Pastry Triangle

Pizza

Quiches

   French Quiches

   Cauliflower Crust Quiches

   Crustless Quiches

Samosas

Soups

 

SALADS

Arugula Salad with Grapes, Avo, Nuts

Candied Walnut Salad

Caprese Salad

Colourful Salad

Coleslaw Salad

French Cabbage Salad

Greek Salad

Mixed Salad Leaves, Avo and Pistachio

Popped Rice Salad

Tomato and Onion Salad

Red Cabbage Salad

Root Vegetable Salad, Bulgur Wheat

Tuna Caesar Salad

Potato Salad with Sour Cream

Spinach Salad, Feta, Cranberry

Tuna Salad

Tabbouleh Salad

Watermelon, Feta and Olive Salads

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MAIN COURSES

Beef

Beef Tagine

Beef Bourguignon

Beef Stew

Beef Wellington

Chili con Carne

Cold Beef Fillet

Hamburger -21 Burger

Hot Steaks Salad

Stuffed Vegetables

Pepper Steak

Roast Beef

Spaghetti Bolognese

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Lamb

American Spaghetti Meatballs

Cape Malay Lamb Curry

Lamb Chops

Irish Stew

Lamb Tagine

Lamb Shank

Moussaka

Turkish Shepherd's Pie

Roast Leg of Lamb

Chicken

Baked Chicken and Beans

Chicken Caesar Salad

Chicken Chutney

Chicken Curry

Chicken Salad

Chicken Schnitzel

Chicken Tagine

Chicken Tetrazzini

Chicken Wings Baton Rouge

Creole Chicken and Rice

Moambe Kuku Chicken Stew

Roast Chicken

 

Fish

Baked Fish in Tomato Sauce

Baked Salmon

Fish au Gratin

Fish Curry

Fresh Tuna in Mango Salsa

Fried Calamari

Fried Fish

Moroccan Fish

Panko Baked Fish

Prawn Penne with Tarama

Salad Nicoise

Tuna Caesar Salad

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Vegetarian

Baked Aubergines

Baked Beans and Spinach

Kale and Chickpeas Vegetable Curry

Lentils Shepherd's Pie

Vegetable Tagine

Penne with Mushrooms

Ratatouille

Zoodle with Pesto

 

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SIDE DISHES

Baked Mashed Potatoes

Baked Zucchini

Baked Aubergines

Couscous

French Fries

Green Beans and Carrots

Peas with Onions

Pilau Rice

Plain White Rice

Quinoa

Roast Potatoes

Roast Vegetables

Spanish Rice

Yellow Rice

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DESSERTS

Almond Cake in Marsala Wine

Argentinian Flan

Apple Tarte Tatin

Apricot Jam Roll

Apricot Jam Tart

Baklava with Almonds and Cranberries

Bread Pudding

Butter Cake

Cherries Topping

Cheese Cake

Chocolate Biscuit Tart

Chocolate Cake

Chocolate Mousse

Crumbled Berries Meringue

Fruit in Season

Fruit with Zabaglione

Hazelnut Crust Cranberry Tart

Honey and Cinnamon Cake

Hot Chocolate Sauce

Microwave Chocolate Mug Cake

Mango Sorbet

Mango Yogurt Pudding

Mexican Flan

Norwegian Apple Cake

Nut Crust Chocolate Tart

Orange with Marsala

Pears in Red Wine

Pineapple Upside Down Cake

Poached Peaches in White Wine

Ricotta Pie

South African Milk Tart

Strawberry Sorbet

Tiramisu

Spiral Turkish Baklava

Upside Down Apple Cake

Vanilla Ice Cream

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How to

How to Roast Garlic

How to Roast Peppers

How to Make Gravy

How to Make Croutons

How to Make Kneidlach

How to Make Mayonnaise and Variations

TimeTable for Roasting Beef

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